Stuffed peppers are an easy main dish that looks great and tastes even better. Stuffed peppers are (for the ones that never tried) any variety of bell peppers that has been hollowed and filled with a stuffing. You can have vegetarian stuffed peppers also. My mom made meat and vegetarian stuffed peppers. I love stuffed… Continue reading Stuffed peppers with turkey breast
Category: Maine dish
Fish stew
My father loved going fishing. It was a great way to relax and enjoy nature. He will also clean the fish and cook it. He used to make a mean fish stew. A few days ago, me and my mom, tried to make a fish stew with my dad recipe. Anyway, what my mom remembers.… Continue reading Fish stew
Best Foods to Pair With Beer
Let’s be honest, who doesn’t love food? How about food and beer? I am not the only one curious about the best beer and food pairings. You have a sommelier to help you with your food and wine, but who helps you with beer and food? I like drinking beer from time to time, especially… Continue reading Best Foods to Pair With Beer
Summer delight
It is summer and barbecue time. What goes great with meat on the grill? Vegetables. I confess I love zucchini on grill. Tomatoes and onions are amazing, too. So when you are tired of mashed potatoes or other side dishes go with grilled vegetables. Put them next to the meat and enjoy it. It is… Continue reading Summer delight
Adventures in the nature and scrambled eggs with chanterelles
I discovered that when you don’t have a great pan for omelet you can make scramble eggs. It’s saving your day. And if you add some fresh green onion is just super. We go very often in the nature. My little one loves to have adventures. This time he had a day with his dad… Continue reading Adventures in the nature and scrambled eggs with chanterelles
Bad day – good day in the kitchen
Yesterday started bad but ended good. I am talking about cooking not other things. I prepared another batch of baked potatoes like the ones in the photo. I calculated 1 - 2 hours till the child will start screaming:”Mommy, I am hungry!” I opened the oven and putted the tray inside. I turned the oven… Continue reading Bad day – good day in the kitchen
Baked vegetables with rice
In the last couple of weeks I start making lots of baked vegetables. I eat them fresh and I also bake them with meat or without it. I like beetroot because is sweet and is also very healthy. After winter I feel the need of eating lots of vegetables and greens. This is a vegetarian… Continue reading Baked vegetables with rice
Baked leek and red onions
Last night I was in the mood for baked onion. I love grilled or baked onion, so, with this in mind I went to the store near our home and bought a leek and red onions. The recipe is simple and you can make it without the egg and milk if you are vegetarians. Ingredients:… Continue reading Baked leek and red onions
Pasta with chicken and peanuts
I love pasta and most of the time I make it along the way without having a recipe. My favorite one is pasta Carbonara. It is a very heavy recipe for me: sour cream, cheese and bacon are a lot when you don’t have a gallbladder so I eat it maybe once a year. But,… Continue reading Pasta with chicken and peanuts
Brussels sprouts with turmeric
I always thought that Brussels sprouts are an acquired taste. I don’t think I know people that love them. I tried them when I was an adult and I wasn’t fond of them at the begging. I start eating sprouts because are very healthy. This recipe is simple but with a mix of condiments so… Continue reading Brussels sprouts with turmeric
Cooking Without Limits 
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