Maine dish, Photography

Brussels sprouts with turmeric

I always thought that Brussels sprouts are an acquired taste. I don’t think I know people that love them. I tried them when I was an adult and I wasn’t fond of them at the begging. I start eating sprouts because are very healthy. This recipe is simple but with a mix of condiments so… Continue reading Brussels sprouts with turmeric

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Maine dish, Photography

Fish fillet in butter and lemon sauce

I like baking fish in the oven because is healthier than cooking in a skillet. In Romanian, most of the fish is associated with garlic, but I like it also with lemon, lots of lemon. I found perch fillet in the store and I bought it for my little boy. When you buy fillet you… Continue reading Fish fillet in butter and lemon sauce

Maine dish, Photography

Spicy turkey breast in beer sauce II

I made again this recipe: Spicy turkey breast in beer sauce to take photos with my professional camera. You can see there are big differences between a phone’s camera and a professional camera. I have a Nikon D 700 with a Nikon 105 mm f/2.8. I took the photos during the day so the light… Continue reading Spicy turkey breast in beer sauce II

Maine dish, Photography

Spicy turkey breast in beer sauce

Christmas is almost here. I am not gone count the days because I am sure you already are doing that. This recipe was adapted after a recipe I found on the internet. When you send your husband to buy meat and he comes back with a turkey it is a problem, for me. I browsed… Continue reading Spicy turkey breast in beer sauce

Maine dish, Photography, Useful

BUCOVINA HAPPY BIRTHDAY!

I was born in Bucovina, Romania and today we celebrate 100 years since the union with all its historical provinces. Home is where your heart is and my heart is in Bucovina. More about Bucovina you can find here. Here are some Romanian recipes with the original name. Click on the link for the recipe.… Continue reading BUCOVINA HAPPY BIRTHDAY!

Maine dish, Photography

Ratatouille in a pumpkin

I did my Ratatouille recipe a few years back. It was Julia Child’s recipe from her book. Yesterday I tried my recipe because my little boy don’t like red sauce this time. It is just a phase. So, for him, I made it with white sauce and for adults I made Ratatouille in a pumpkin. Why?… Continue reading Ratatouille in a pumpkin