Food Photography & Recipes
This year’s theme is depression. Depression affects people of all ages and in all the countries. Depression can be prevented or treated. In the worst case, depression can lead to suicide. Talking to people you can trust can be a first step towards recovery. More than 300 million people are now living with depression. I… Continue reading World Health Day – 7 April 2017
Who doesn’t love hot chocolate? With cow milk, almond, rice or any other milk a hot chocolate is just amazing anytime of the day. Hot chocolate is there when you are happy or sad, when you are celebrating or when you have a broken heart. Chocolate is your best friend. Keep it very close and… Continue reading Vegetarian white sugar-free hot chocolate
Caviar is expensive and also is an acquired taste. Quality caviar is hard to find but it takes heavenly. If you like it, of course. If not, start trying it, anytime you have an occasion. For parties, caviar is a great way to look classy and impress your friends. I got a small jar of… Continue reading Salmon caviar
I love a good pizza, made in a great oven using fire woods. So, after I made some pizza in my oven, I discovered that I don’t like pizza made in my oven, so I needed to try something new. I found a pizza cauliflower crust recipe on the web and I said I was… Continue reading Vegetarian cauliflower pizza crust
After I lost my gallbladder in 2006, I still craved for burgers, but I wanted something healthy and very tasty. I tried some recipes of vegetarian burgers, but never felt very good till I made this recipe. Mixing beetroot and potato was just amazing. This recipe for vegetarian burgers is for people who love spicy… Continue reading Spicy vegetarian sandwich with beetroot burger and fried egg
Nettles is also known as stinging nettle and has been use in the kitchen and medicine since old times. My mom used to put it in almost any food in the spring. We used to run in garden and get sting by it, when we were playing hide and seek. I remember all the adults… Continue reading Stinging nettle – your best friend
Erin from Vegeterinism interview me for her class assignment. She is studying media and journalism at Rowen University in Glassboro, NJ. You can read about my interview in this wonderful article here: Gabriela Lupu - Blogging without limits. Thank you, Erin. I was very happy to answer to all your questions. I love the article!
