Appetizer · Photography

Homemade pizza with red onion

Pizza with red onion My kid loves pizza. So almost once a week we have a pizza day.  Sometimes we buy it or other times we make it.  I include my boy when we make the pizza and he can choose the toppings.  This dough recipe is the one we stick with. We tried lots… Continue reading Homemade pizza with red onion

Appetizer · Maine dish · Photography

Soya and pea stew

Pea and soya stew This is a quick second course for vegetarians and vegans and an excellent source of vegetable proteins. The recipe is very easy and is great for the less experienced cooks. Ingredients: 200g soya chunks400g canned peas1 cup vegetable stock1 onionOlive oil1 cherry tomato sauce can1 garlic gloveSalt and pepper1 teaspoon mustard… Continue reading Soya and pea stew

Appetizer · Maine dish · Photography

Milk-Cup Red mushrooms in the Oven

Milk-Cup Red mushrooms in the Oven Milk-Cup Red Mushrooms are Lactarius deliciosus also known as saffron milk cap and red pine mushroom. They taste amazing and are one of my favorite to eat and forage. Usually I cook them like that but today I tried a new recipe. The smell in the kitchen was to… Continue reading Milk-Cup Red mushrooms in the Oven

Appetizer · Maine dish · Photography

Baked salmon with parsley sauce

Baked salmon with parsley sauce We all know how healthy salmon is. I love baked salmon. I make it very simple with a lot of lemon juice. Ingredients: Fresh salmonLemon juiceParsley2 tablespoons olive oilSaltPepper Directions: Preheat oven. In a Jena glass baking dish put the salmon add salt, pepper and a lot of lemon juice.… Continue reading Baked salmon with parsley sauce

Appetizer · Maine dish · Photography

Vegan red bell peppers stuffed with quinoa

Vegan red bell peppers stuffed with quinoa I love stuffed red peppers. I used to make them with meat, but since I am trying to eat less meat, I looked for vegan or vegetarian recipes for stuffed peppers. This one is with the ingredients I had in my kitchen, as always. Ingredients: 3 cups cooked… Continue reading Vegan red bell peppers stuffed with quinoa