Appetizer, Maine dish, Photography

Green tart

Spring is here and is my favorite time of the year. I get to eat wild garlic and stinging nettles. Yummy! This is the recipe I love the most in this period of time. Ingredients: 1 roll of puff pastry (375g) 500g fresh stinging nettles and wild green garlic 2 eggs 150ml milk (coconut milk… Continue reading Green tart

Appetizer, Photography

Cauliflower flat bread

I try to eat as healthy as possible. Also, I try to be an example for my child so we make together healthy recipes. This is one of them. You can ask your child to help you making it. Ingredients: 1 head cauliflower ¼ cup grated Grana Padano cheese ½ teaspoon dried oregano 1 table… Continue reading Cauliflower flat bread

Appetizer, Photography

Turmeric hummus

Now that Christmas and New Year are gone is time for healthier food. So I will start with my favorite Arabic recipe: hummus. It takes only 10 min to prepare it and is great. I added a few ingredients for a special hummus. Ingredients: -2 cups canned chickpeas, drained, liquid reserved - 6 chopped garlic… Continue reading Turmeric hummus

Appetizer, Photography

Breakfast of Champions

I start running at end of July and I love it. I am still learning what to eat before each run so I don’t look for bathrooms along my route. I am still discovering my body and the way it reacts to running and recovering. Some days I have yogurt and cereal, others chocolate milk… Continue reading Breakfast of Champions

Appetizer, Maine dish, Photography

Baked sweet brown pumpkin with mushrooms

This recipe is an adaptation of this Baked pumpkin with porcini mushrooms recipe. I saw brown sugar pumpkins in the shop and I thought about this recipe I made a while back. Simple and tasteful this recipe goes great as a side dish or a main dish. We ate it with meat cooked on the… Continue reading Baked sweet brown pumpkin with mushrooms

Appetizer, Photography

“Langosi cu branza sarata” – Romanian fried donuts with salty cheese

"Langosi cu branza sarata" - Romanian fried donuts with salty cheese Who doesn’t love donuts? I know I love them. And I love the spicy and salty ones. So today here is my recipe for salt and spicy donuts. These salty cheese donuts are famous and are named: “Langosi cu branza sarata” Here is the… Continue reading “Langosi cu branza sarata” – Romanian fried donuts with salty cheese

Appetizer, Maine dish, Photography

“Scrijele” – Romanian Traditional Potato Chips

All my childhood I had potato chips, but not the one you find in the shops. I grew up with “scrijele” which are so great as a side dish, snacks, etc. This type of Potato Chips is found in the North, North - West part of the country. It is an easy way to have… Continue reading “Scrijele” – Romanian Traditional Potato Chips

Appetizer, Photography

Omelet with chanterelles

  We had amazing omelets in our life more than once. I know I had it in the morning, evening or lunch with meat or without, mushrooms or herbs, lots of great recipes. One of the best recipes for omelet is the one with chanterelles. One of the best mushrooms in the world, chanterelles are… Continue reading Omelet with chanterelles