This is the easiest recipe for a spinach dip. It tastes so great that my kid wants it with everything: pasta, potatoes, toast, etc. It is a great appetizer or a side dish for meat, and goes great with pork, chicken or beef. Ingredients: 250 g fresh spinach 1 boiled egg Salt Pepper A hand… Continue reading Spinach dip
Tag: inspiration
Turmeric hummus
Now that Christmas and New Year are gone is time for healthier food. So I will start with my favorite Arabic recipe: hummus. It takes only 10 min to prepare it and is great. I added a few ingredients for a special hummus. Ingredients: -2 cups canned chickpeas, drained, liquid reserved - 6 chopped garlic… Continue reading Turmeric hummus
Best Foods to Pair With Beer
Let’s be honest, who doesn’t love food? How about food and beer? I am not the only one curious about the best beer and food pairings. You have a sommelier to help you with your food and wine, but who helps you with beer and food? I like drinking beer from time to time, especially… Continue reading Best Foods to Pair With Beer
Dealing with a bad day
I had a few bad days. I felt like everything is hopeless and everyone is horrible. People disappoint you most of the time. When a few months passed and nothing bad happen you start to believe in people again, and then, you got “f….d” all over again. Is bad and sucks. All I want to… Continue reading Dealing with a bad day
Summer delight
It is summer and barbecue time. What goes great with meat on the grill? Vegetables. I confess I love zucchini on grill. Tomatoes and onions are amazing, too. So when you are tired of mashed potatoes or other side dishes go with grilled vegetables. Put them next to the meat and enjoy it. It is… Continue reading Summer delight
Bad day – good day in the kitchen
Yesterday started bad but ended good. I am talking about cooking not other things. I prepared another batch of baked potatoes like the ones in the photo. I calculated 1 - 2 hours till the child will start screaming:”Mommy, I am hungry!” I opened the oven and putted the tray inside. I turned the oven… Continue reading Bad day – good day in the kitchen
Baked vegetables with rice
In the last couple of weeks I start making lots of baked vegetables. I eat them fresh and I also bake them with meat or without it. I like beetroot because is sweet and is also very healthy. After winter I feel the need of eating lots of vegetables and greens. This is a vegetarian… Continue reading Baked vegetables with rice
Stinging nettle tea
In January I wrote about Cherry stem tea and today I am gone give you the recipe for Stinging nettle tea. You need to start to read about stinging nettle and know how good are for you. Go back to the nature and enjoy healthy really bio green stuff. This recipe can be made with… Continue reading Stinging nettle tea
Pasta with chicken and peanuts
I love pasta and most of the time I make it along the way without having a recipe. My favorite one is pasta Carbonara. It is a very heavy recipe for me: sour cream, cheese and bacon are a lot when you don’t have a gallbladder so I eat it maybe once a year. But,… Continue reading Pasta with chicken and peanuts
Brussels sprouts with turmeric
I always thought that Brussels sprouts are an acquired taste. I don’t think I know people that love them. I tried them when I was an adult and I wasn’t fond of them at the begging. I start eating sprouts because are very healthy. This recipe is simple but with a mix of condiments so… Continue reading Brussels sprouts with turmeric
Cooking Without Limits 
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