Children’s Day (Ziua Copilului) is a national holiday celebrated in Romania. It is held on June 1 every year. Children’s day is the day we celebrate all the little ones that have been gifted into our lives, so, never miss an opportunity to tell your child, “I love you”. Let us remember that International Children’s day… Continue reading Happy Children’s Day!
Author: Gabriela Lupu
Food Allergy Awareness Month
May is Food Allergy Awareness Month in Canada Food allergy is one of the leading causes of potentially life-threatening anaphylactic reactions and a growing public health concern in Canada, especially among children. Imagine being the only kid at a birthday party who can’t eat any cake because the ingredients in it could cause a fatal allergic… Continue reading Food Allergy Awareness Month
Secrets in the kitchen
I used to have my secrets in the kitchen. Now I don’t. After I started cooking more than twice a month I realize that having secrets in the kitchen doesn’t make me a better cook. Even all the chefs in the world can’t make me a better cook if I suck a cooking. The best… Continue reading Secrets in the kitchen
Happy Mother’s Day 2017
Every year the second Sunday of May is dedicated to our mothers. This day intends to celebrate their contribution and countless sacrifices. It’s that day of the year when moms are supposed to be pampered, and acknowledged for their presence in our lives. My mom was born on May 14th, so today, she celebrates twice.… Continue reading Happy Mother’s Day 2017
Eat what you want day
Today, in USA is Eat what you want day. This day was created by Thomas and Ruth Roy from wellcat.com to help people frustrated by diets. Most nutritionist agree that a break now and then can be good for the people dieting. To celebrate this day don’t start eating all the junk food in the… Continue reading Eat what you want day
My top soup recipes
I love soup. Clear or thick, vegetable or with meat, hot or cold, sweet or sour, soup could be one of the best dish at the table. We serve the soup after appetizers. I made a list with my favorite soups. Lobster bisque - Bisque is a French soup very smooth, creamy and highly seasoned, classically based on… Continue reading My top soup recipes
Spicy coffee
Coffee. Who doesn’t like it? I start drinking coffee last fall. Till last year, I thought coffee had a bad taste without sugar and milk, but I loved the smell of fresh grounded beans. Strange, wright? I had twice coffee when I was a student and I didn’t like it. Now, I love it. It… Continue reading Spicy coffee
Dessert for a celebration
Who doesn’t love celebrations? Today some of you celebrate Cinco de Mayo. I will join them with a great dessert I made a few days ago especially for my husband. Has alcohol in it and it is great. Ingredients: Chocolate mousse Coconut flakes Biscuits for decoration Walnuts Almond liqueur Directions: Mix the chocolate mousse with… Continue reading Dessert for a celebration
Risotto with mushrooms and turmeric
In this two posts Styling the risotto and Same food- different props I had my risotto as a central piece in my stories. I showed you different way to style the risotto and I promised that I will tell you the recipe too. So, here is my recipe. I started from the basic recipe for… Continue reading Risotto with mushrooms and turmeric
Happy International Workers’ Day!
Today we celebrate International Worker’s Day. In Romania, 1 May, the International Workers' Day (Ziua internațională a oamenilor muncii) or simply 1/First of May (1/Întâi Mai) is a public holiday. During the communist regime, the day was celebrated by large state-organized parades in most cities, to which many workers were required to participate. After the revolution in 1989, 1 May… Continue reading Happy International Workers’ Day!
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