In the previews post I showed you how I took this photo in low light: Shooting in ow light. Imagine that I decided to cook in the afternoon and tried to make something with what I had in the fridge. I was surprised at the end, because my potatoes were very tasty and of course very easy to do.
Ingredients:
- 1kg potatoes
- 200ml homemade yogurt
- Cedar cheese
- Olive oil
- 2 eggs
- Salt
- Pepper
- Oregano
Directions:
Heat the oven at 200 degrees C. Cut the potatoes in thin slices and arrange them in a baking tray. Rub the potatoes with olive oil with a pastry brush. Bake for 30 minutes.
In a bowl mix the eggs, cheese and yogurt. Add salt, pepper and oregano.
After the potatoes are baked for 30 minutes add the mix on top of them with a spoon. Baked for another 10-15 minutes.
I served it hot with red chili jam on top. It was great. Enjoy!
Cooking Without Limits 
That looks delicious!
Thank you
Sounds and looks yummy!
Thank you
excellent 😀
Thank you
Okay to share this on our website??
Yes
Curious to try that recipe out 😊
Enjoy!
Reblogged this on Wag 'n Bietjie.
I will certainly give this a try this week. I’ve got all the required ingredients at home.
Enjoy!
This could go as well, for other vegetables, cottage cheese or sausages/salami. Thanks a lot!
Yes
This is a new way to make potatoes, there are so many versions and this one is a new one for me 🙂
This looks yummy xx
Thank you
Must be tasty. Potato dishes are usually my favorite
looks good, lost my appetite once I had to convert all those measurements into real units of measurement.
Yum! This is definitely a recipe I will be trying soon. Thanks for sharing!
You are welcome
Looks tempting. I’ll try to make it with sweet potatoes, non-dairy prostokvasha, and nutritional yeast. Will report to you if anything comes out of it!
Nice!
Looks delicious
Thank you
YAY! I was hoping you would share the recipe. They look delicious!
Thank you
Looks good, I have to smell it through the screen. I can’t have cheddar.
Thank you. Use other type of cheese
This sounds very delicious and I can’t wait to try it..such a shame we can’t download food 🙂
Thank you
Your comment made me chuckle. It really is a shame we can’t download food; but, then again, the fun is also in the process 😉
I know..just sometimes especially where I live I can’t get a lot of things and when I really fancy it..Now! I just wish we could…lol
Haha – ah I see, and sometimes we just want the food, no cooking. :p
Don’t we all? Sometimes…ha ha
Reblogged this on Recipe Dreams and commented:
Interesting…
Looks yummy! 🙂
Thank you
Question – These potatoes were boiled first before baking? Thanks! They look yummy.
No. Thank you
Never thought of using yogurt in my potatoes, but I am intrigued!
Very comforting, perfect for this little cold break from summer.
Thank you
That’s looks delicious!
Thank you
it’s my favourite…will love to cook this way
Patota cheeeeps!!
Sounds yummy and had some of my favorite ingredients in it!
Thank you
I absolutely looove potatoes! I have to try this! 😻
Enjoy!
Baked potatoes are my favorite! Your potatoes make me very hungry^^
Yummy! I never thought about using yogurt.
Thank you
Sounds yummy! Especially with the red pepper jam.
Thank you
Looks Tasty! By the way…….thanks for visiting my blog! Always appreciate a ‘visit’!
Thank you. You are welcome
Looks delicious! Something that is out of my reach. Creating decent looking food! Haha! Great job!
Thank you
Good morning. This dish looks like a “gratin dauphinois” but more healthy because you don’t put sour cream. I will try it and let you know how it came out.
Un baccione. Arrivederci!
Enjoy!
Your blog is so inspiring
Thank you