Desserts · Photography

PAPANASI – Romanian dumplings with cheese

I know that you're drooling at the photo below, so let me get down to the business of describing what these tasty-looking fellows are. They are called papanasi and are a famous Romanian dessert. The dough is mixed with a soft creamy cheese, similar to ricotta. It is then deep-fried or boiled ,left like this or  holed… Continue reading PAPANASI – Romanian dumplings with cheese

Desserts · Photography

Baked apples with almonds

This recipe I love to make at Christmas or Easter. I change a few ingredients and are perfect. Here is the recipe for Easter. Yummy!!!! Ingredients: 4 big apples or 6 small 100 ml milk 4 tablespoons muesli 100 g almonds 2 tablespoons crumbled biscuits 50 ml rum 2 teaspoon cinnamon For the vanilla sauce… Continue reading Baked apples with almonds