I love a good guacamole and a good Tzatziki, so I tried something in between. Why not enjoying both dips in the same time? This dip is not fancy, not impressive and doesn’t take a lot of time. It is simple to make and easy to mix it with almost everything. You can use it as sauce for grilled meat, too.
- 1 ripe avocado, peeled and pitted
- 1 cup kefir (yogurt)
- 1 small cucumber peeled and sliced
- 1 tablespoon lemon juice
- Garlic chopped – optional
Place all the ingredients in a food processor and process until smooth. Serve it with bread, bread sticks, celery sticks, homemade Doritos, etc
You can keep it in the refrigerator for up to 2 days.