A few days ago I managed to make a very nice sweet soup. In our country we don’t have sweet soup. Most of our soups are sour, so to eat a sweet soup is something new and very interesting. Having a sweet potato in my fridge, I decided to try a sweet soup. So I used what I had in the fridge and this is my sweet soup.
Ingredients:
– 1 sweet potato
– 2 red onions
– 250 g peas with pods
– 1 big carrot
– salt
– pepper
– red chili
– 1 teaspoon nutmeg
Directions:
Put the the vegetables cut in pieces in a pot to boil them. When they are done, use a blender and mix everything. Put the pot back on the stove and add the spices. I love a spicy food, so I will put lots of chili. I served very hot and it was really great. Enjoy!
Cooking Without Limits 
The soup looks lovely though I DO wonder what THIS is in your recipe?
“250 g pods”
I was wondering that too! Please do tell!! 🙂
I was wondering this as well??
Peas with pods
Peas with pods
Thank you. I don’t find peas in the pods often … it’s easier just to use the frozen or canned ones. 🙂
Sweet potato carrot soup lol Sounds good actually. I do like a good soup. I will try this out.
So simple yet wonderful.. What does 250 g pods mean??
Peas with pods
Reblogged this on Another Kind Of Grass.
This looks delicious! I can’t wait to try it 🙂
Thank you
Oh my !! That look delish, I have some butternut squash frozen, I’m gonna try it out with that. Oh and what are pods? Like cardamom?
Peas and pods.
My same question. What is pod? The soup does look delicious. I love pureed soups.
Peas with pods
Okay I know what that is. Thank you 🙂
You are welcome
looks super delicious!! I love soups 🙂
https://aspoonfulofnature.wordpress.com/
Thank you
I was just yesterday wondering what to do with those sweet potatoes! =D
Enjoy!
I thought you made something like we have in my country which named “sweet soup ” too, we eat it like dessert though. it looks yummy anyway.
Thank you
Looks good!
Thank you
This sounds right up my alley – thanks for sharing!
You are welcome
Simple, delicious and healthy. You get my vote!
Thank you
Well done making something tasty with what you have on hand. Thanks for stopping by my blog.
You are welcome
Yummy
Hey, cookingwithoutlimits! We love sweet potato so definitely want to try this soup! We are not the most keen on peas though, can you recommend a good substitute or do the peas make it? Thanks 🙂
Try zucchini.
Good suggestion and there are lots of zucchini here in Korea so that will work well! Thanks for the delish recipe 🙂
You are welcome
yum! sounds like the perfect combination of flavors 😀
Thank you
Reblogged this on adventuresofebonylucy and commented:
I love spicy food!
This sounds delicious…my kind of soup 🍲
I love sweet potato soups. When winter comes, I’ll make soup like this, portion it out, and stow it in the freezer.
Reblogged this on Rural Vegan and commented:
I’m definitely going to try this when I get a chance, but maybe with less nutmeg.
Looks so good!
Thank you
Thanks for ‘liking’ my Almost Vegan post! I’m excited to connect with people like you! This soup looks amazing. Totally going to give it a go.
Thank you
I know it is not the quiet right time for soup because we have summer but in Germany we have rain already for 3 days so this nice hot soup was just a lifesaver! Thank you 🙂
Ps: Do you have any recommendations for how to start a good blog because I started 3 days ago
Just follow your heart. Write about your experiences.
Thanks for clicking by. I’d like to try this when it gets cold again
Thanks for the recipe! I love sweet potatoes and I love spicy, so I will definitely give this a try.
You are welcome
Reblogged this on Notes from Farrah and commented:
Looks like this would be a delicious recipe for a sweet & spicy sweet potato soup.
Thank you
Now that winter has come I am always on the look for new soups to try, I cant wait to give this one a shot! Thank you for the post!
You are welcome
Reblogged it on http://www.slimnhappy.wordpress.com
Reblogged this on Slim n Happy and commented:
Hi friends, I came across this lovely and healthy soup to warm your winter evenings. The highlight for me is “pea in the pods”. wow!! full of fibre and abundantly available in this weather in India.
Such a simple, yet delicious recipe.
Thank you
I’m going to try this tonight!
Enjoy!