Desserts · Photography

Save the dessert

Yesterday I wanted crepes so I made the batter and then I let it sit in the fridge for 30 minutes. I don’t have a crepes pan so I used the one I have for omelets. It didn’t go very well. I tried to make one crepes and it went bad so I had to… Continue reading Save the dessert

Desserts · Photography

Chocolate cookies for Santa

This post is not about my cooking is about my almost 7 years old boy cooking. I love cooking or baking with my son. He has an apron and a chef hat and he wears them with pride. I let him in the kitchen since he could walk. He will make a huge mess but… Continue reading Chocolate cookies for Santa

Desserts · Photography

Oven baked french toast with maple syrup

French toast, also known as eggy bread, German toast, gypsy toast, or Spanish toast, is a dish made of bread soaked in beaten eggs and then fried. My mom used to call it „friganele”, before I discovered it’s called french toast. Because I am trying to eat less fried meals, I decided to do a light version of french toast, an oven one.… Continue reading Oven baked french toast with maple syrup

Desserts · Photography

Cake with pears for autumn days

Fall is in full swing. I love the cool frost of autumn just until the leaves finish changing and fall, crumpled, at the bottom of the tree. Various shades of bright red and orange leaves take me back to the many months of my childhood years that were spent watching the leaves fall softly, feeling them sweep… Continue reading Cake with pears for autumn days