If you need some inspiration here is my recipe for a Lobster bisque. Drink a beer because in UK they celebrate Beer Day. Have a great day!
Happy Lobster Day!
Published by Gabriela Lupu
Hi. My name is Gabi and I am a professional photographer, a new mom and a wife. I wanna learn to cook healthy food for my little one, so I made this blog to share my cooking experiments with everyone. It's gone be a long and a bumpy ride but a funny one, so stay tune for news and enjoy my ride. View all posts by Gabriela Lupu
Cooking Without Limits 
I live in Maine, and it’s a special day. If you’re ever here for a visit, and would like to go on a lobster boat let me know!
I will. Thank you.
Very beautiful 😊
Thank you
Hmmmmmmh, that’s mouthwatering… I love lobster! 🙂
Have a great day!
Yum! I’ll try this today. I wonder if I can make it in my pressure cooker.
I don’t know
If the pressure cooker is large enough. I would imagine a pressure cooker would just be a faster clam bake. Something I have been thinking about myself for awhile. I would treat it as such, having nothing “in the water”, everything on top of the seaweed season according to your clam bake traditions. Set the “time” for the lobster to be done, as everything else will be.
I may just do that this season. I’ll have to find a few willing taster friends.
FYI How humane is it? The pressure cooker may get up to temp quickly enough, & may even surpass a steamer when preheated. If in doubt, par boil (or finish) the lobsters before using the pressure cooker.
Did you mean “drink a bear”? 😉
Yes
Bear. Not beer?
beer. I change it
😀
Thank you
I love lobster! There are going to be 2 giant ones on the family dinner table today: one will be cooked with garlic and tons of butter, steamed, the other one with herbs and a splash of olive oil. Thank you for the post.
Yummy!
Lobster and beer … works for me. 🙂
Lobster & beer! Especially Maine lobster or “lobstah”. A nice steam bath for the lobster of beer, two for the lobster, the rest for the crowd ;})
I love that.
Looks super yummy.
Thank you
Hi. I have nominated you for One lovely Blog Award. Kindly check https://dimplescookbook.com/2017/06/15/one-lovely-blogger-award/. Congratulations.
Thank you for your nomination
Wow! That looks so good! Thanks for sharing it and also liking my first blog post.^-^
You are welcome
Yummy! I love lobster bisque
I never tried lobster but it looks yummy
I seriously love lobster! This reminds me of when we hosted our lobster bake this summer. I wrote a post about it. It was a blast! (https://dawnwairimu.com/2017/09/22/lobster-bake/)