Water is boring. So why not improve it's taste with fresh fruits. By adding a few slices of fruit, or vegetable, into our daily intake of water, we can benefit the mind, body, and soul at the same time. You will drink more water, because water will be fun and tasty for all the family.… Continue reading Citrus water
Tag: fruits
Kiwi and banana smoothie
Let's start Sunday with an amazing healthy smoothie. Ingredients: – 1 banana – 2 kiwi – 100 ml almond milk Directions: Place all the ingredients in the blender and process until smooth. Decorate the glass with a strawberry. Enjoy!
Chia seeds pudding in layers
I know is just only spring and we don't have all the fruits we want, but, this recipe works so well with frozen fruits or fresh fruits. I put my favorite fruits in the freezer, so, when I want to make something with fruits I just take them out and leave them in the fridge… Continue reading Chia seeds pudding in layers
Raw cheese cake
Ingredients for crust: 1/2 cup walnuts left in the water overnight 1/2 cup almonds left in the water overnight 3 dates 2 tablespoons almond milk Ingredients for filling: 1 and 1/2 cup cashew nuts left in the water overnight 1/4 cup maple syrup 3 tablespoons lemon juice 3 tablespoons almond milk Ingredients for topping (sauce)… Continue reading Raw cheese cake
Pears baked in pastry
Yesterday, I tested one of the recipes I want to do for Christmas. Easy to make, this cozy dessert has plenty of "wow" factor and it looks like a beehive. This is an elegant dessert and is fancy enough for a dinner party and also can be made ahead. Ingredients: 4 small pears 4 cups… Continue reading Pears baked in pastry
Blueberry tart
I made this tarts and eat them in one day with my little one, with fresh blueberries and ice cream. My little one says vanilla, but he loves chocolate ice cream, so for him was chocolate. I love it with vanilla. Ingredients: 1/2 cup butter at room temperature 1 cup brown sugar 2 large eggs… Continue reading Blueberry tart
Cake with pears for autumn days
Fall is in full swing. I love the cool frost of autumn just until the leaves finish changing and fall, crumpled, at the bottom of the tree. Various shades of bright red and orange leaves take me back to the many months of my childhood years that were spent watching the leaves fall softly, feeling them sweep… Continue reading Cake with pears for autumn days
Red currant berries
These shiny little berries grow low on bushes, hanging from the branches like rows of miniature gems. They are sweet enough to be eaten raw or you can sprinkled them with plenty of sugar. They have a high vitamin C content, and go well with both other berries and fruits. Red currant berries are known… Continue reading Red currant berries
Raspberry milkshake
My mom has raspberries in the garden. They smell so good and taste amazing, so I couldn't wait to make my milkshake. Such an aroma! Ingredients: – 1 cup raspberries – 100 ml soya milk – 1 frozen banana Directions: Put everything in a blender. Serve it immediately or leave it in the fridge for 1… Continue reading Raspberry milkshake
Wild strawberry milkshake
For me, heaven is a cup of wild strawberries. They have an amazing flavor, especially the ones in the forest. I have in the garden, but the flavor is not so strong. Anyway, they are heaven on earth, so eat them as much as you can : fresh, in milkshakes, in cakes, with sour cream,… Continue reading Wild strawberry milkshake
Cooking Without Limits 
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