Food Photography & Recipes
I try to eat as healthy as possible. Also, I try to be an example for my child so we make together healthy recipes. This is one of them. You can ask your child to help you making it. Ingredients: 1 head cauliflower ¼ cup grated Grana Padano cheese ½ teaspoon dried oregano 1 table… Continue reading Cauliflower flat bread
This is my sugar free chocolate banana bread. I used the original recipe for banana bread and I added dates instead of sugar. It is not very sweet but adding pieces of sugar free chocolate my banana bread became sweet. It is an easy recipe with all the ingredients except the chocolate mixed in the… Continue reading Sugar free chocolate banana bread
In 1983, Rep. Robert S. Walker declared April 26 to be National Pretzel Day. A pretzel is made from dough into a twisted knot. Pretzels originated in Europe. Salt is the most common seasoning for pretzels. Other seasonings include sugar, chocolate, glazes, seeds or nuts. Happy Pretzel Day 2017!
Our Easter Pasca is made on Great Thursday (Thursday before Easter) and is considered the most important bread of the year. It can be simple, with jagged margins, or it can have dough braided edges. Sometimes a cross-shaped braid is placed in the middle, representing the crucifixion of Jesus. You can make this cross out… Continue reading Pasca – Traditional Romanian sweet bread for Easter
Garlic bread really is some of the best stuff on earth. Bread, butter, garlic. That's all you need for a truly outstanding, party-winning batch of garlic bread. Garlic bread is really a last-minute, just-before-sitting-down affair. It bakes quickly and it's best while that butter is still molten enough to drip down your chin (a central… Continue reading Garlic bread
Great and easy recipe for Christmas or other holidays, or even a normal day. you can use them instead of bread or as an appetizer. Eat them with a great dip or like they are. Ingredients: - 400 g flour - 250 g butter - 6 tablespoons white wine - 1 teaspoon salt - poppy… Continue reading Poppy seeds sticks
This bread recipe is more than a recipe, it's a way of thinking, a natural way of living. In our world, almost everything comes prepackaged. Less things are natural and healthy. So why don't we start living and eating a little more healthier? Maybe it's a touch stone to our past - to those days not… Continue reading Bread with chia and flax seeds
