I start running at end of July and I love it. I am still learning what to eat before each run so I don’t look for bathrooms along my route. I am still discovering my body and the way it reacts to running and recovering.
Some days I have yogurt and cereal, others chocolate milk or rice pudding. Today I had something new and I liked it: homemade chocolate waffles with guacamole. It sounds strange but I love the taste.
So I made chocolate waffles: 2 eggs, flour, cocoa powder, milk and baking powder.
I crushed 2 avocados and mixed them with juice from half lemon and some black pepper.
I prepared my breakfast: On top of the chocolate waffles I put some peanut butter and then the avocado mix. I also add 2 apples from my mom’s garden which my son picked. I didn’t forget about my goji berry and dates.
Here is my simple breakfast. What do you eat in the morning? It is the same thing every morning or you like to mix it? I love mixing my morning breakfast.
Cooking Without Limits 
I’ll stick to my morning guacamole on spelt or sourdough toast!
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Clicked on this expecting to see what kind of picture you took of a box of Wheaties. 🙂 🙂 Love your pictures and your stories. Great work.
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Most of the time it’s just yogurt and a cup of coffee for me. A bigger breakfast is usually had around lunch time … an egg, bacon, cottage cheese, toast fry up. 🙂
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This looks good, and I often have avocado in the morning. Sometimes on a brown rice cake with a slice of tomato on top, and hot sauce. I’m not a traditional breakfast kind of person, and often will have avocado and tomato salad or leftover stir-fry from the night before…
I usually eat a slice of sprouted toasted rye bread with tomato slices, 2 scrambled eggs, and avocado (If I have a ripe one). Nice post.
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Love the choc/guac combo! It’s usually Special K during weekdays and eggs with spinach at the weekend.
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I usually have either weetabix, or porridge. But if I have something different, then I tend to do it at the weekend. So it could be a scrambled egg on toast, or an egg cob with tomato sauce. But if going out and I fancy a breakfast while out, I go for a cooked vegan, to make it a change. I don’t do cooked breakfast often.
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That second line cracked me up! The struggle is real!
Love chocolate. Love guac. Choc and guac combo though, it’s a hard no from me! 😂 Bet they’re lovely separate though!
I love your breakfast, my friend. Breakfast is the most essential for the day.
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Looks good.
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I like all different things in the morning, and I can easily go for two weeks without a single repetition. Breakfasts are the best of all meals, if you ask me. Three things are a must for each of my breakfasts though: a bowl of cut fruits, strong coffee with hot skim milk and a piece of chocolate 🙂
The meal itself may be:
– oatmeal with flaxseed mixed with pumpkin puree and spices
– overnight muesli with nonfat greek yogurt or plain skyr and fresh berries on top
– cottage cheese with waffle
– tvarog with yogurt and toasted cranberry bread
– whole-grain bread with wild salmon and a hard-boiled egg
– egg whites scramble with mushrooms and vegetables…
and much more!
Wow! I like it!
I like peanut butter and dill pickles on rye bread, so I cannot judge. I actually think I might like this, though. 🙂
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I would never think to mix the two hmmmm. My morning breakfast is usually whatever’s freshest and cheapest at the mornings farmersmarket
Sounds good!
mmm, i love this. yeah, methinks i’ll make me something like this tomorrow. 😋
Hey! I love avocados!!! I usually mix it with some creamy cheese or mayonnaise, so delicious
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I do Keto and IF so I start off with two cups of tea. Then at noon I have sauteed veggies topped off with 2 eggs over easy and grated cheese. I also have masala chai with raw coconut and nuts. That is my favorite breakfast.
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Healthy recipe. I try eating only fruits before a run.
I love guacamole—I’ll have to try it on a waffle sometime! 🙂
My preferred breakfast is a bowl of oatmeal with fresh fruit, walnuts, chia seeds and wheat germ. But I never eat before my morning run – makes me feel too loaded down!
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I have grits with a topping of Simply Granola (oats, honey, raisins and almond) and a cup of green tea with honey and lemon.
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I prefer to have a heavy full range English breakfast if I can spare the time so I can have a very light lunch.
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Pleased to meet you.
I mix things up between oatmeal, fruit, cereal wit bananas, cranberries and walnuts, eggs, potatoes, and on Sundays we all have a sit down breakfast together of blueberry pancakes and fruit. Mostly though it is fruit or cereal.
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That’s an amazing breakfast. I’d substitute the bread for gluten free, though.
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Yummy! I love this Recipe Of Yours As it is Healthy One And I love Avocados It is my Favorite Food!
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I usually stick to the same thing, a bowl of overnight oats and a couple of kiwis. I love that the oats are already prepared, a definite bonus in my busy day 😉
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Just wanted to drop in and say thanks for your consistent support!
You are welcome
Delicious! I always like to have fruits, eggs, cereals and cappuccino in the morning 😉
I don’t know what’s more delightful–the child, or the apples. Perfect pictures.
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My western NY family has gradually influenced me into eating hot oatmeal for breakfast. I put a small dash of good maple syrup and a tablespoon of walnuts. With a banana or some Oui yogurt, I have a filling and satisfying breakfast that keeps me fueled for hours.
I have been making waffles after my trip to Poland in April.
The idea of adding cocoa powder to the batter is very appealing – will give that a try.
You’ll probably laugh at my “food photography.” When an attempting writer has canon, will shoot.
I’m not a huge breakfast fan at all so I do a super smoothie and go about my day! I’m loving the look of your pics, keep them coming…xoxo
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Breakfast is so so important, these days I love having Oatmeal with cinnamon with some honey
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Loved your photographs. Keep them coming.
Breakfast is not my favorite meal, but I am trying. Always hungrier at noon time when I eat breakfast.
Come and see me again. Thanks, Barb
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This is one of my favourite breakfasts!
That looks delicious! Breakfast is different everyday for me. I love having salads or some yogurt with fruit and granola.
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ohh..this looks so tempting!! Breakfast has to be exciting and different everyday for me. With Indian items- Partha, dosa, Poha, Upma, Vermicelli, Vada Pao, with my husband’ English affairs and fusion items thrown in- all varieties of cooked eggs, hash brown, breakfast rolls, we hardly ever look to cereal/oats (oats too are tuned into Idli/Dosa or cookies) 😀
Wow!
That sounds delicious! Cheers! 🍻
Cheers! 🍺
I usually have tea and a slice of wholemeal bread and marmalade when I get up. Later, I have a cup of milky coffee mid morning with a biscuit or two.
Your breakfast looks great, but I couldn’t eat so much and then run! Although I don’t run, I take brisk walks.
This looks delicious
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How come your photos are always beautiful? Impressive!
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I usually have toast with my tofu scramble. Or just oatmeal with blueberries. But that avocado toast looks tasty!
Thanks for sharing what works for you before running. If running before work, like today, I just have water to rehydrate before the 4.6-mile pavement slog. Afterward, breakfast is either a fruit and greens smoothie with hemp seeds for protein OR fruit salad with trail mix. Weekend breakfast before longer runs is a smoothie. Often I will have a 2nd breakfast afterward, sharing a batch of waffles and maple syrup with the family.
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Nice!)) Have you a good recipe for apple pancakes?
Not yet. I am trying different recipes till I find the one I like.
This breakfast looks and sounds scrum-didly-umptious!! 🥞🇿🇦
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Dates with peanut butter was shown to me, recently, to be delicious. Great spread to include dates!
Sounds good!