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National Pretzel Day 2017 – USA

April 26, 2017 Gabriela Lupu

In 1983, Rep. Robert S. Walker declared April 26 to be National Pretzel Day.

A pretzel is made from dough into a twisted knot. Pretzels originated in Europe. Salt is the most common seasoning for pretzels. Other seasonings include sugar, chocolate, glazes, seeds or nuts.

Happy Pretzel Day 2017!

Published by Gabriela Lupu

Hi. My name is Gabi and I am a professional photographer, a new mom and a wife. I wanna learn to cook healthy food for my little one, so I made this blog to share my cooking experiments with everyone. It's gone be a long and a bumpy ride but a funny one, so stay tune for news and enjoy my ride. View all posts by Gabriela Lupu

8 thoughts on “National Pretzel Day 2017 – USA”

andrethibaultblog says:

April 26, 2017 at 7:06 am

And mustard, of course.

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darktippedrose says:

April 26, 2017 at 7:33 am

And cheese. Never forget the cheese. 🙂

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mercyngum says:

April 26, 2017 at 11:05 am

OOOh Yummy. I love everything about food though an added portion of Cheese

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tischcaylor says:

April 26, 2017 at 3:45 pm

See, this is why I keep bread dough in the fridge at all times. We are literally going to have a pretzel with melted cheese for dinner tonight. Thanks!

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1. cookingwithoutlimits says:
  
  April 26, 2017 at 4:53 pm
  
  You are welcome
  
  Reply
Front Porch Bliss says:

April 26, 2017 at 4:36 pm

Nothing better than a burger on a pretzel bun. Here’s my take: https://frontporchbliss.com/2016/04/05/pretzel-burger-buns/

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Fabrice Frachon says:

April 26, 2017 at 8:46 pm

Reblogged this on A French in US.

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simplyctblog says:

April 27, 2017 at 6:57 am

Pretzel came first before any other bread sticks to dip and whip w/ choco syrup which my daughter loves. And I’m glad she loves Pretzel as well. Happy Pretzel Day Ms. #cookingwithoutlimits. And everyone 😀

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