Appetizer, Photography

Broccoli puree

Broccoli puree

Not all of us love broccoli. I am not a fan, but I need to eat broccoli because is very healthy. My little boy loves broccoli. So I prepare it for me with more spices so I can feel less of it taste. Here is a recipe for a broccoli puree which you can eat with bread or put in mini tarts as appetizer.

Ingredients:

– 1 big broccoli

– 2-3 cloves garlic

– salt

– fresh ground pepper

– ginger (depends on your taste)

– still water

Broccoli puree

Directions:

Place broccoli into steamer rack and steam over medium heat until the broccoli is very tender, about 12 minutes. Transfer the broccoli to the bowl of a food processor. Add the garlic and a little bit of water. Process until the broccoli is pureed and almost smooth. If you need more water just add during the process. You can use a blender too. When is done add salt, pepper and ginger. Enjoy!

You can add also potatoes to the mix to have even less broccoli.
Broccoli puree

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