Friends! Friends! Friends! We all have friends, good or bad, we have them. This post is dedicated to all my friends. Some friends you get them with your family, some with your other half, some you just have. In time, you lose some and gain others, but some, stay with you in good times and… Continue reading Chicken hearts and gizzards stew
In our family we love to grill the meat, any meat and any time, and of course any vegetables. When you make skewers with different ingredients you have plenty possibilities. Vegetarian or not, they are the best when you have a party or you are feeding a crowd. My little one loves to make them.… Continue reading Skewers for a party
In the summer I love barbecues. Vegetables or meat, anything is great on the fire. Add a beer or a lemonade and I am ready for a perfect summer day. What is your perfect summer day?
There is no Christmas dinner without the traditional meat stuffed cabbage rolls. The traditional recipe is with sour cabbage, but my mom made us a light version of this recipe with wine vines. Sour cabbage is quite heavy to digest despite being very healthy.
Goulash Roasted Eggplant Fan Roasted eggplant with lemon garlic sauce Baked pumpkin with porcini mushrooms and bacon Pumpkin soup with turmeric Pear and yogurt tart Cake with pears Plum crumble Glazed quinces and chocolate syrup Traditional wine making process