It's almost the end of cherries. So before you can't find them at the market I will give you a recipe for pie without sugar. I am trying to cut the white sugar so I am looking for recipes without sugar or with brown sugar, honey or maple syrup. You can change the cherries with… Continue reading Black cherry pie
Cold cream red lentils soup with turmeric
I tried to do a red lentil dish. In the end, I got a soup which was so great that I decided to tell you about it. It's better served cold. I tried it both was. Ingredients: - 100 g red lentils - 2 tablespoons turmeric - salt - pepper - juice from a lemon… Continue reading Cold cream red lentils soup with turmeric
Wild strawberries
Fresh organic wild strawberries from my garden. The wild strawberry originates from the whole of the Northern Hemisphere, excluding the tropical regions. The strawberry derives its name from the habit of placing straw under the plants to protect the strawberries. Wild strawberries are a common native plant found growing in open fields, woodlands and even… Continue reading Wild strawberries
Zucchini soup
In the summer I always love cream refreshing soups, which you can eat hot or cold. I made for the first time a zucchini soup. It was interesting and refreshing and very new for my taste. Is on my to do list in the future. Here is my recipe: Ingredients: - 3 zucchinis, peeled and… Continue reading Zucchini soup
Raw Chocolate Pudding
I absolutely love chocolate. In an effort to eat healthy, I found difficult to eat everyday chocolate, so, i found that this recipe allows me to indulge my sweet-tooth without feeling guilty about it later! It’s quick and easy and oh so chocolaty delicious! And also I can give it to my little one… Continue reading Raw Chocolate Pudding
Food photography props
Since I start taking food photos I had a problem with the props. At first, was difficult to find the right bowl or plate, background or cutlery for the photo. After seeing a lot of photos on the web, I was so desperate to find not only props but also good props. I was looking… Continue reading Food photography props
Orange smoothie
Summer is here and I love refreshing smoothies. Here is one easy to make and yummy. Ingredients: - 1 banana peeled - 3 apricots - 2 oranges peeled - 150 ml water Directions: Place the fruits in the blender . Process until smooth and then add the water. You can add some ice if you want… Continue reading Orange smoothie
Tomato sauce
It's so easy to make tomato sauce. And, also so healthy. Is great for pizza, pasta and any time you want to use tomato sauce. Even as a dip. My cooking inspiration is Jamie Oliver. Maybe you don't agree with me, but I find his recipes very healthy and kind of amazing. You can find… Continue reading Tomato sauce
Strawberries
Like strawberries? Delicious and nutrition-rich red colored strawberries are among the most popular berries. The berries are native to Europe but now they are widely cultivated as an important commercial crop in many temperate regions all over the world. The plant is a runner (creeper) and belongs to the family of Rosaceae, of the genus: Fragaria. These… Continue reading Strawberries
Article in The Global Gourmand
Check my article in The Global Gourmand. Thank you for the opportunity. Check also the other articles. You will learn a lot about food around the world. My article is about Easter rituals and food. I know Easter just passed but, Easter will come next year, so, be ready.
Cooking Without Limits 
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