Desserts · Photography

Golden winter fairytale

Meringues I love meringues since I was a child. My mom use to make them at Christmas. We didn’t have too many types of sweets when I was a child because we were under communism, but my mom use to make homemade cookies and cakes and they were amazing.    The most known types of… Continue reading Golden winter fairytale

Advertisement
Desserts · Photography

Tiny donuts

We all love donuts: simple, with chocolate, with caster sugar, with jam….yummmyy!!!!! I made tiny donuts so you have just one or two bites. They are great for kids and parties. This recipe is my mom’s recipe and I love it. Tiny donuts Ingredients 1 tbsp yeast4 tbsp caster sugar150 ml warmed milk225 g plus extra for… Continue reading Tiny donuts

Drinks · Photography

Pineapple and raspberry smoothie

Raspberry and pineapple smoothie One of my favorite smoothies in the world is this one. I love the taste and the texture. Do you have a favorite smoothie?   Ingredients: 1 cup raspberry1 banana½ cup slices of pineapple200 ml water Directions: Place the raspberries, pineapple, and banana in the blender in this order. Process until… Continue reading Pineapple and raspberry smoothie

Desserts · Photography

November 28th 2021 – USA National French Toast Day

The French call this toast “pain perdu” (lost bread), because you can use stale bread to make it. Most experts agree that French toast dates back to ancient Rome. Food historians believe the term “French” does not even mean France; instead, it refers to the verb “to French” which means “to slice” in Old Irish.  Irish… Continue reading November 28th 2021 – USA National French Toast Day

Desserts · Photography

2021 Friday, November 26thNational Cake Day

The word "cake" has Vikings' origins. It comes from the Old Norse word “kaka”. Early cakes in England were also essentially bread. The big difference between a "cake" and "bread" was the round, flat shape of the cakes. The cooking method was also different: cakes were turned over once while cooking, while bread was left… Continue reading 2021 Friday, November 26thNational Cake Day

Food photography tips · Photography

Camera Angles for Your Food Photography

Camera angles are just important as everything else. Choosing the right angle can make your photo more powerful. Also, choosing a camera angle is subjective and personal. It gives an identity to the photographer. I am trying to visualize my photos before starting to shoot, so I have an idea about my composition and my… Continue reading Camera Angles for Your Food Photography

Appetizer · Maine dish · Photography

Soya and pea stew

Pea and soya stew This is a quick second course for vegetarians and vegans and an excellent source of vegetable proteins. The recipe is very easy and is great for the less experienced cooks. Ingredients: 200g soya chunks400g canned peas1 cup vegetable stock1 onionOlive oil1 cherry tomato sauce can1 garlic gloveSalt and pepper1 teaspoon mustard… Continue reading Soya and pea stew

Desserts · Photography

Chocolate pudding with walnuts

I love pudding, especially chocolate pudding. I make it quite a lot for my little boy. This is the easiest and healthiest recipe. Chocolate pudding Ingredients: 1 large avocado diced and sliced1 banana sliced4 tablespoons unsweetened cocoa powdercocoa powder for decorationwalnuts for decoration1 teaspoon honey2 teaspoon vanilla extract6 tablespoon milk Directions: Put all the ingredients… Continue reading Chocolate pudding with walnuts