Food photography tips

Nikon AF-S VR Micro-Nikkor 105mm f/2.8G IF-ED

For my birthday, my husband bought me the last lens that I had on my list for food photography : Nikon AF-S VR Micro-Nikkor 105mm f/2.8G IF-ED. Here you have some photos taken with my new lens. I love it  on my D 700. The 105 mm length macro lens  is great for focusing on… Continue reading Nikon AF-S VR Micro-Nikkor 105mm f/2.8G IF-ED

Desserts · Photography

Oven baked french toast with maple syrup

French toast, also known as eggy bread, German toast, gypsy toast, or Spanish toast, is a dish made of bread soaked in beaten eggs and then fried. My mom used to call it „friganele”, before I discovered it’s called french toast. Because I am trying to eat less fried meals, I decided to do a light version of french toast, an oven one.… Continue reading Oven baked french toast with maple syrup