So let me give you another Christmas recipe. Those jam biscuits are amazing with milk or hot chocolate in the Christmas morning unwrapping Santa’s gifts.
– 225 g butter, softened
– 100 g caster sugar
– 250 g plain flour
– 160 g strawberry jam
– 1 teaspoon vanilla essence
Preheat oven to 190 C / Gas 5. Cream butter, vanilla essence and sugar until light and fluffy. Sift flour and add, mixing well. Shape dough into 3 cm diameter balls and place on baking trays. Press your thumb in the center of each one to make an indentation. Fill with your strawberry jam. Bake 15 to 20 minutes or until golden brown at the edges.
You can use any jam. Enjoy!
12 thoughts on “Strawberry Jam Biscuits”
Oh my, these look delicious! I’ve been looking for a new Christmas cookie to try this year, and these fit the bill perfectly! Is vanilla essence the same thing as vanilla extract?
Thank you. Yes.
Hello Gabi, thank you for visiting my site as it has led me to yours. I’m looking forward to following, reading more about your healthy cooking adventures in the kitchen and seeing your photography! ~Martine
Thank you, Martine
Your photos are lovely. I just made a batch of strawberry jam. I may need to try out your recipe.
Hi there, thanks for liking my post… And thanks for helping me find your blog. Great recipes and pics.
I-am incercat si eu, au iesit foarte buni.
Multumesc pentru inspiratie, ai un blog minunat!!
O zi frumoasa!
Multumesc. O zi frumoasa si tie!
i have a little daughter &it looks like i really must try this one out!! yummmy! thank you so much for stopping by my blog..will stay connected