Today Cooking without limits celebrates 1 year. Hope My page helped you and made you cook nice recipes. Have a great day! We are gone celebrate with cake and drinks. Lots of kisses and here are some best photos of the year.
Tag: Photography
Morning delight
This is my favorite food for morning. You can have it as dessert also. It's light and fresh and the taste is amazing. Ingredients: 1 cup blackberries 1 cup yogurt 1 big peach (peeled and cut in small pieces) 1 cup muesli Directions: Put in glasses: a layer of muesli, a layer of blackberries, a… Continue reading Morning delight
Boletus edulis mushrooms
The boletes mushrooms are among the most common, widespread groups of wild mushrooms, including some of the best-tasting. They nearly all grow on the ground, near trees. That's because these fungi form relationships with trees: they provide minerals and water (and sometimes even provide growth hormones) for the trees in exchange for food (the fungus actually interconnects… Continue reading Boletus edulis mushrooms
Pancakes – European crepe style
This is a favorite recipe of mine, because these pancakes are so simple to make and requires very few ingredients. Ingredients: 100 g flour 2 eggs 300 ml milk 1 tbsp sunflower oil plus extra for frying pinch salt strawberries whip cream Directions: Put the flour and a pinch of salt into a large… Continue reading Pancakes – European crepe style
Lemons
Oval in shape, lemons are one of the most versatile fruits around, and contain a high level of Vitamin C. Lemons are in the peak of their season around May, June and August while limes are at their peak from May through October. While most lemons are tart, acidic and astringent, they are also surprisingly… Continue reading Lemons
Orange tart
It’s summer time, so I will tell you about a great tart I make. It’s perfect for summer or holiday, has an amazing taste and it’s not very difficult to make. The crust is the same as the raspberry tart with vanilla creme. The filling is different. Ingredients: Crust: 250 g flour 125 g butter… Continue reading Orange tart
Boletus mushrooms with sour cream
Are you a mushroom lover? This mushroom recipe is so easy and makes a flavorful little side dish. It's great for lunch or dinner. This is my favorite mushroom recipe. you can use any mushrooms , but trust me , boletus mushrooms are amazing with sour cream. Ingredients: 1 kg boletus mushrooms (chopped) 200 g… Continue reading Boletus mushrooms with sour cream
Raspberry tart with vanilla creme
It's raspberry time, so I will tell you about a great tart I make. It's perfect for summer or holiday, has an amazing taste and it's not very difficult to make. This recipe for tart I found it in a very old book (1957). My grand mother used to make all her cookies from this… Continue reading Raspberry tart with vanilla creme
Raspberry
Wonderfully delicious, bright red-colored raspberry is among the most popular berries grown all over the world. They are rich source of health promoting plant-derived nutrients, minerals, and vitamins that are essential for optimum health. Botanically, the plant is a small shrub belonging to the family Rosaceae, of the genus: Rubus. It grows very well in temperate regions.… Continue reading Raspberry
Peach Milk Shake with mulberries
This is an awesome shake. Great for breakfast, brunch, snake or dessert. You can make it in the summer because is very refreshing. Enjoy! Ingredients 1 cup cold milk 3 fresh peaches 10 mulberries Directions Combine all ingredients in blender and blend at high for 1 minute. Do not add sugar. Mulberries are very sweet.… Continue reading Peach Milk Shake with mulberries
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