These turkey meatballs are a game-changer for anyone who loves a crispy exterior but wants a lighter, healthier alternative to traditional beef. By using the air fryer, we achieve that perfect "fried" crunch with a fraction of the oil. They are protein-packed, loaded with hidden veggies, and ready in under 10 minutes! Why We’re Choosing… Continue reading Golden Air Fryer Turkey Meatballs
Tag: dinner
Culinary Inspiration: From Screen to Countertop
My kitchen has become an extension of television, and the screen—be it a TV or a tablet—is my main source of culinary influence. It’s not just a simple hobby, but a genuine laboratory of ideas born from “Chopped” marathons, the intensity of “Beat Bobby Flay”, or the relentless precision of the “Alex vs America” competition.… Continue reading Culinary Inspiration: From Screen to Countertop
Baked Portobello Mushrooms
Let’s start this month with an appetizer for meat lovers. You can make it for Christmas or New Year’s Eve, or any other celebration or party. With just a few ingredients, this recipe is easy to make and very fast, looks very festive, so you can impress your guests any time you are making… Continue reading Baked Portobello Mushrooms
Around the table
All my childhood I have been eating dinner in the family. Most of the time, the family was extended with friends, aunts, cousins and uncles. Lunch was spend with grandma and grandpa because my parents worked a lot. I always loved this lunch and dinner time. Great time to enjoy with my family. Now, lunch… Continue reading Around the table
Baked macaroni and salty cheese with zucchini
Ingredients: 500 g macaroni 1 kg sheep cheese 1 zucchini 3 eggs 1 glass milk 4 tablespoons butter 50 g blue cheese Directions: Preheat the oven to 120 Celsius degrees. Boil the pasta until al dente, according to package directions. Drain and rinse with cool water to stop the cooking, and return to the pan… Continue reading Baked macaroni and salty cheese with zucchini
Cooking Without Limits 
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