About

This is my happy corner where I am cooking and I am taking photos. Join me for a long beautiful ride where you will see and maybe feel what means to learn a new recipe, fail in the kitchen, take photos of food that makes you hungry all the time and other cool things.

This is me: a nature loving person, a runner (started in July 2019), a photographer, a skier and a mother.

Check my blog about running: My love for running.

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393 thoughts on “About”

  8. Thanks for stopping by my blog on diet, exercise and living past 100 and liking my post wishing Season’s Greetings. I am enjoying my visit to yours.

    Reply

  10. Thanks for liking my blog post on Palak paneer Recipe.. You have a great blog and capture drooling clicks 🙂

    Reply

  16. Thank you for stopping by my blog. Love your photography. Especially enjoyed your Christmas post on spices. Hadn’t thought of turmeric and milk. Sounds courageous. Have a healthy 2017.

    Reply

  18. Hello there

    Thanks for the follow! How have you been and how’s your blog doing?
    I don’t know if you know that I moved my blog to a self-hosted platform. This has prevented me from connecting with WordPress bloggers like I used to. I would still like to remain in contact with your blog. Do you have an RSS feed I can subscribe to?
    If you would still like to follow my blog, may I add you to my mailing list? I send out one email per day with all the blogs posted for the day including blogging tips. You can also unsubscribe at any time if you feel you want to stop receiving the emails. If you are happy for me to subscribe you, please send me your email address.
    Also, I created a blogger tips group to connect with all my long last WordPress blogger friends, and to help all of us to learn from each other. I would love for you to share your knowledge in the group and connect with other bloggers. Here’s the link:
    Blogger Tips Group (https://www.facebook.com/groups/1601156120192716/)

    Finally, here’s a blog I thought you may find interesting:
    The Ripple Effect of Blogging

    Best regards,
    Greta
    Founder of Healthy Living
    http://www.healthyliving894.com

    Reply

  19. Thank you for liking my post! 😀 It’s great inspiration in my hunt for losing weight! This post sounds great as well! Looks like a lot of Scandinavian recipes 😀

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  22. Hi thank you so much for liking one of my posts, you don’t know how much it means to me. For that I followed you and hoping we can get in touch for following me back. Ps it’s a good looking blog, keep it up. Have a nice day xoxo Aries Eli

    Reply

  23. I think your blog is beautiful and I’m using it as inspiration for my vegetable growing blog. I’m a newbie. Love the recipes and photos of vegetarian food!

    Reply

  24. Hi Gabriela 🙂 I’ve nominated you for the Blogger Recognition Award, since I like your blog and photos:

    Blogger Recognition Award


    Participation is purely optional, but it’s a nice thing I think, so if you are interested please follow the link to my blog to check out the rules. And have a nice day! 🙂

    Reply

  27. Thank you for stopping by A Couple of Stars and a Happy Face! And thank you for the Like on one of my posts. It made my day! 😄

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  28. Hi Thanks for visiting my blog and liking my posts on Nutella Swirl Cupcakes and Chocolate Covered Strawberries. You have a wonderful blog 🙂

    Reply

  32. Thank you, I am starting over with this chocolate blog because I was not able to log into my old site and WordPress was not able to help. Please keep checking in and enjoy! 🙂

    Reply
  34. Pingback: Mystery Blogger Award 2017 | Caliche Challenge

  35. Thanks for stopping by and tagging https://vegiglow.com/. Love your photos. At the moment I am so busy kitchen-testing recipes, fumbling at food styling, and trying to take one-handed tutorials, it’s all I can do to keep from nicking myself. I need someone like you standing over my shoulder and fluffing the food, so I can concentrate on cooking.

    Lynn

    Reply

  41. Hello,
    I have nominated you for the Blogger Recognition Award as a token of my appreciation. Participation is optional but it’s a lot of fun!
    Congratulations.

    Reply

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