Easter holiday is in 1 week and most of us start cooking this week. We have all traditions to keep, recipes from our grandmothers to prepare and menu to make. Time will pass so fast next week so make a list this weekend with all the dishes you think about making for Easter. It will… Continue reading Easter menu
Month: April 2017
World Health Day – 7 April 2017
This year’s theme is depression. Depression affects people of all ages and in all the countries. Depression can be prevented or treated. In the worst case, depression can lead to suicide. Talking to people you can trust can be a first step towards recovery. More than 300 million people are now living with depression. I… Continue reading World Health Day – 7 April 2017
Vegetarian white sugar-free hot chocolate
Who doesn’t love hot chocolate? With cow milk, almond, rice or any other milk a hot chocolate is just amazing anytime of the day. Hot chocolate is there when you are happy or sad, when you are celebrating or when you have a broken heart. Chocolate is your best friend. Keep it very close and… Continue reading Vegetarian white sugar-free hot chocolate
Salmon caviar
Caviar is expensive and also is an acquired taste. Quality caviar is hard to find but it takes heavenly. If you like it, of course. If not, start trying it, anytime you have an occasion. For parties, caviar is a great way to look classy and impress your friends. I got a small jar of… Continue reading Salmon caviar
Vegetarian cauliflower pizza crust
I love a good pizza, made in a great oven using fire woods. So, after I made some pizza in my oven, I discovered that I don’t like pizza made in my oven, so I needed to try something new. I found a pizza cauliflower crust recipe on the web and I said I was… Continue reading Vegetarian cauliflower pizza crust
Cooking Without Limits 
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