Craciun Fericit! is Merry Christmas in Romanian
Month: December 2014
White balance in Food Photography
White balance is a way to “measure” the temperature of light. The goal of a conventional photograph is to attain an ideal White Balance where the white color is as close to true, neutral white as possible and all of the colors in your image are in real life. The white balance that you shoot… Continue reading White balance in Food Photography
Christmas cooking tips
I start counting the days till Christmas. Yuppy!!! So close! Christmas is a time of celebration and sharing quality time with family and friends. Time spent in the kitchen preparing food for family and friends is one of the great pleasures in life, especially if you do it all together. - Plan the menus for… Continue reading Christmas cooking tips
Traditional wine making process
Wine making has been around for thousands of years and is a natural process that requires very little human intervention. My father used to do it in the traditional way. He died a few days ago, but I have lots of memories with him. Making wine is one of them. It was a family gathering.… Continue reading Traditional wine making process
Cooking Without Limits 
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