Food Photography & Recipes
Egg and light green pesto My morning power in the spring is greens. I leave the cereal for other days and start my morning with something green: smoothie, pesto, pie, etc. So here is this morning plate: 1 egg from my neighbor’s chicken1 slice of breads with seeds3-4 table spoons of light green pesto If… Continue reading Morning power – egg and light green pesto
Easter eggs are also called Paschal eggs and are decorated eggs. They are common used during the Easter season. You can have chicken eggs dyed or painted, ostrich eggs, chocolate eggs or plastic eggs. When you use chicken eggs you hard boil the eggs before dying or painting. Before all this artificial colors, the eggs… Continue reading Easter eggs
Easter holiday is in 1 week and most of us start cooking this week. We have all traditions to keep, recipes from our grandmothers to prepare and menu to make. Time will pass so fast next week so make a list this weekend with all the dishes you think about making for Easter. It will… Continue reading Easter menu
This eggs are a reminder of my dad. I keep seeing him with a saucepan in hand and some eggs in the other hand. My mom was the one doing all the cooking in the house, even my dad was a great cook. He used to cook for us at holidays, when my mom was… Continue reading Eggs in sour cream
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